Mexi-Chickpea Salad

Hello there! I have another EASY recipe I decided to make tonight while meal prepping.

I love fresh cilantro! The smell is unlike any other and it adds a beautiful color to any dish.

In this dish all you will need is

  • 1 can of chickpeas drained and rinsed in a collander
  • 1 can of black beans (optional I like the added color)
  • 1 can of sweet corn drained and rinsed
  • 1 can of diced tomatos
  • Half a bunch of cilantro chopped
  • 2 jalapenos
  • 1 red onion
  • Half a bunch of greennonions
  • 1 package of taco seasoning

You can mix it in a bowl and serve, let it chill in the fridge and serve cold or warm it up and eat it in a tortilla. This is extremley versatile and full of protein! Let me know if you have tried this recipe in the comments. Post again soon!

P.S. The cucumbers pictured are for a salad sorry… But maybe another time I will try that.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s